Learn Waffle House’s “Waffle Recipe” with Ingredients & Tips

Waffle House’s, Waffle Recipe – Waffle House’s waffles are a popular breakfast item, and they are known for their fluffy texture and delicious flavor.

Waffle is the most popular item on Waffle House Menu, here we’ll discuss STEP BY STEP Recipe for Waffle House Waffles – style waffles:

Ingredients:

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 cup sugar
• 2 eggs
• 1 1/2 cups milk
• 1/2 cup vegetable oil

Instructions for Waffle House Waffle Recipe

1. Preheat the waffle iron to medium heat.
2. In a large bowl, whisk together the flour, baking powder, baking soda, salt, and sugar.
3. In a separate bowl, whisk together the eggs, milk, and vegetable oil.
4. Add the wet ingredients to the dry ingredients and mix until just combined.
5. Pour the batter onto the preheated waffle iron and cook until golden brown and crispy, about 2-3 minutes per side.
6. Serve immediately with your favorite toppings, such as butter, syrup, fruit, or whipped cream.

Tips for Waffle House Waffle Recipe

• For a more authentic Waffle House experience, use a Belgian waffle iron.
• Do not overmix the batter, as this will make the waffles tough.
• If the batter is too thick, add a little more milk.
• If the batter is too thin, add a little more flour.
• Serve your waffles immediately for the best flavor and texture.

Variations:

• For chocolate waffles, add 1/2 cup of cocoa powder to the dry ingredients.
• For blueberry waffles, add 1/2 cup of blueberries to the batter.
• For pecan waffles, add 1/2 cup of chopped pecans to the batter.
• For cinnamon waffles, add 1 teaspoon of ground cinnamon to the dry ingredients.

Tips:

• For a more authentic Waffle House experience, use a Belgian waffle iron. Belgian waffle irons have deeper pockets, which results in thicker and fluffier waffles.
• If you do not have a Belgian waffle iron, you can use a regular waffle iron. However, the waffles will be thinner and less fluffy.
• If the batter is too thick, add a little more milk. If the batter is too thin, add a little more flour.
• To prevent the waffles from sticking to the waffle iron, spray the waffle iron with cooking spray before cooking.
• Serve your waffles immediately for the best flavor and texture.

I hope you enjoy this recipe for Waffle House-style waffles!