Patty Melt Delight: A Step-by-Step Home Recipe

Patty Melt recipe

Creating a delicious Patty Melt like the one from Waffle House offers can be a delightful culinary adventure at home. Here’s a comprehensive guide to help you achieve this savory dish:


  1. Ground beef patty
  2. Sliced onions
  3. Sliced American cheese
  4. Rye bread
  5. Butter


1. Prepare the Patty:

  • Form the ground beef into a patty and season it with your desired spices. Cook the patty in a skillet over medium-high heat until it’s cooked to your preferred level of doneness.

2. Saute the Onions:

  • In the same pan, sauté the sliced onions until they are soft and caramelized. Set them aside for later use.

3. Assemble the Patty Melt:

  • Place two slices of rye bread on a clean work surface. Add a slice of American cheese on each slice of bread. Then, place the cooked beef patty on one slice and the sautéed onions on the other.

4. Bring the Sandwich Together:

  • Carefully close the sandwich with the patty and onion sides facing inward (like a sandwich).

5. Butter the Bread:

  • Generously butter the outsides of the sandwich. This will impart a signature crunchy texture to the bread when grilled.

6. Grill the Sandwich:

  • Heat a skillet over medium heat. Once hot, place the assembled sandwich on the skillet and cook until the bread turns golden brown and crispy and the cheese melts.

7. Serve Hot:

  • Once the sandwich is ready, cut it diagonally and place it on a plate.

Enjoy Your Waffle House-style Patty Melt:

  • Your homemade Waffle House-style Patty Melt is ready to be savored! Pair it with your favorite condiments and sides for a delightful meal.


  • Experiment with different types of cheese for added flavor.
  • Consider adding a dash of Worcestershire sauce to the patty for an extra kick.

By following these steps, you can recreate the delectable Waffle House-style Patty Melt right in your own kitchen!

If you are curious about calories visit here for Texas Patty Melt calories.

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